Gluten free food menu in Hoi An

Gluten-Free Dining in Hoi An

Thoughtfully prepared for coeliac guests and those seeking safe,
delicious gluten-free options.

If you are looking for coeliac-friendly gluten-free food in Hoi An,
you have come to the right place. At Mate Restaurant & Coffee Hoi An,
we take gluten-free dining seriously, ensuring our guests can enjoy every meal
with confidence and peace of mind.

Sauces Used in Our Gluten-Free Dishes

  • Gluten-free soy sauce
  • House-made gluten-free oyster sauce
  • Traditional fish sauce

Breading & Batter

All breading and batter for our gluten-free dishes is made using
100% corn starch, ensuring a light, crispy texture without any
gluten exposure.

Cooking Oil

To prevent gluten cross-contamination, we use
100% fresh vegetable oil exclusively for gluten-free cooking.

Gluten-Free Policy Statement

Mate Restaurant & Coffee Hoi An is committed to providing safe gluten-free food
and has established clear processes and staff training to meet the requirements
of the Gluten-Free Certification Organization (GFCO) in Vietnam.

All team members receive proper training and tools to prepare gluten-free dishes.
Our staff strictly follow food safety policies under direct management supervision,
ensuring consistency, care, and peace of mind for every guest.