160.000VND

Shrimp and broccoli is a classic stir-fry dish often found in Chinese and Asian-inspired cuisine. It typically features fresh shrimp and crisp broccoli florets cooked together in a flavorful sauce made of ingredients like soy sauce, garlic, ginger, and sometimes a hint of sesame oil. The dish is often slightly sweet, savory, and can have a touch of spice depending on the recipe. It’s usually served over rice or noodles, making it a quick, healthy, and well-balanced meal.

AI Food Summary

AI-generated from product information. Please ask our team about dietary requirements or allergens.
Estimated Nutrition
Per serving: per typical restaurant serving, about 1 cup shrimp and vegetables with sauce, no rice or noodles included
≈ 130–310 kcal
Protein≈ 15–35 g
Carbohydrates≈ 6–14 g
Total fat≈ 5–11 g
Dietary fiber≈ 2–4 g
Estimated vitamins & minerals
Vitamin C≈ 20–50 mg
Iron≈ 1–3 mg
Calcium≈ 25–55 mg
Potassium≈ 270–630 mg
AI estimate only — not a laboratory measurement or official nutrition label. Ranges illustrate uncertainty, not a guaranteed minimum or maximum. Ingredients, portions and cooking affect actual values. Estimated based on common shrimp and broccoli stir-fry recipe with added green beans and sauce; amounts and oil approximated
160000160000
Served with
30.000VND
70.000VND
70.000VND
Addons Price: 0VND
Total Price: 160.000VND
Category:
No ratings yet
How would you rate this dish?
Select stars, then submit your review below to save

Guest Reviews

Loading reviews…

Share your experience

Rate this dish using the stars above, then share your experience.

1 photo · JPG, PNG or WebP · up to 8 MB. Compressed automatically to save space.

Your email is private and never displayed publicly. No account required.

Description

Succulent shrimp and crisp-tender broccoli, green bean in garlic sauce is simply delicious served over rice.

Shrimp and broccoli is a classic stir-fry dish often found in Chinese and Asian-inspired cuisine. It typically features fresh shrimp and crisp broccoli florets cooked together in a flavorful sauce made of ingredients like soy sauce, garlic, ginger, and sometimes a hint of sesame oil. The dish is often slightly sweet, savory, and can have a touch of spice depending on the recipe. It’s usually served over rice or noodles, making it a quick, healthy, and well-balanced meal.

Leave A Comment

Your email address will not be published. Required fields are marked *